Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lime and avocado kale recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lime and Avocado Kale Recipe is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Lime and Avocado Kale Recipe is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lime and avocado kale recipe using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Lime and Avocado Kale Recipe:
- Get 2 Cups Chopped Kale
- Make ready 1 Lime juiced
- Get 1 Tbsp Olive Oil
- Get 1 Tsp salt
- Make ready 2 ripe avocados
- Make ready 1/4 cup toasted pine nuts
Instructions to make Lime and Avocado Kale Recipe:
- Chop your kale, place chopped kale in a bowl. Add olive oil and salt, with your hands give some love to your kale, massage it for a minute. Cut avocados in chunks and add to the kale. Using spatula or spoon smash the avocados but still leave it chunky, add pine nuts and mix very well until throughly coated. Serve, add more pine nuts on top and enjoy!
So that is going to wrap it up with this special food lime and avocado kale recipe recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
