Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, avocado tuna boat ⛵. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Avocado tuna boat ⛵ is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Avocado tuna boat ⛵ is something which I have loved my whole life.
Peel avocado, remove pit & slightly smush avocado in a bowl (leaving some chunks). Add one can of tuna (drained). This Avocado Tuna Boats recipe makes a healthy, quick, easy and delicious snack, lunch or light dinner.
To get started with this particular recipe, we have to prepare a few components. You can cook avocado tuna boat ⛵ using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Avocado tuna boat ⛵:
- Prepare 1 cucumber
- Get 1 avocado
- Prepare 1 (15 oz) can of tuna
- Make ready Salt, Pepper & Garlic powder (to your taste)
See video and step-by-step instruction here. This is a perfect recipe for avocado boats, which is a classic keto dish. It features a great combination of avocado flesh and creamy tuna salad. Tuna Stuffed Avocado boats make for a simple appetizer or light dinner meal yet are full of fresh crisp flavors from the veggies and Asian themed dressing.
Instructions to make Avocado tuna boat ⛵:
- Peel avocado, remove pit & slightly smush avocado in a bowl (leaving some chunks)
- Add one can of tuna (drained)
- Add salt, pepper & garlic powder to your liking. Gently marry ingredients..not so much that you have no chunks of avocado left.
- Cut off ends of cucumber & peel. Cut cucumber, lengthwise & spoon out the seeds.
- Fill cucumber "bowls" with tuna mixture. Serve cold & enjoy :)
These avo tuna boats are so satisfying and delish! This tuna salad is mayo free, and instead gets its creaminess and fat from avocado! Just mash it up, mix it in, and you have a smooth and To make it look extra fancy, you can serve the tuna avocado salad right back in the avocado skin. I always have a stock of tinned/canned tuna in my pantry. I choose tuna in olive oil or spring water.
So that is going to wrap this up with this exceptional food avocado tuna boat ⛵ recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
