Avocado on Toast with Poached Egg
Avocado on Toast with Poached Egg

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, avocado on toast with poached egg. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Avocado on Toast with Poached Egg is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Avocado on Toast with Poached Egg is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have avocado on toast with poached egg using 3 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Avocado on Toast with Poached Egg:
  1. Take 2 eggs large
  2. Get 2 bread small slices whole grain / wholemeal
  3. Get 1 150 – 175 g avocado weighing / 5 – 6 oz .
Instructions to make Avocado on Toast with Poached Egg:
  1. Chop the avocado into small pieces (do not mash it as it will soak into the toast).
  2. Put the bread in a toaster and whilst it is cooking poach the eggs.
  3. Poach the eggs: -
  4. Put 25mm / 1 inch depth of boiling water into one or two deep + wide + glass lidded fry pans on a medium to high heat (there must be room for the eggs to cook separately).
  5. Add the white wine vinegar. Bring back to the boil and turn down to a gentle simmer.
  6. Carefully crack the eggs in the pan, keep note of the order they are put in. Start a timer for 3 minutes as the first egg goes in. Using a fish slice gently check each egg is “floating” and not stuck to the base of the pan.
  7. Put the lid on the pan and ensure the water continues to simmer and neither boils up nor cools down. Place 2 pieces of paper kitchen towel on a clean work-surface.
  8. As soon as the timer goes lift the eggs out of the water, using the fish slice or a slotted spoon, and place on the paper towel.
  9. Be sure to lift them out in the order they went in to ensure they are evenly cooked. Fold the paper towels over to dry the tops of the eggs.
  10. Spread the avocado over the toasted bread and top with a poached egg.

So that’s going to wrap it up for this special food avocado on toast with poached egg recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!