Keto Turkey Burger with Zucchini Fries
Keto Turkey Burger with Zucchini Fries

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, keto turkey burger with zucchini fries. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Keto Turkey Burger with Zucchini Fries is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Keto Turkey Burger with Zucchini Fries is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have keto turkey burger with zucchini fries using 29 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keto Turkey Burger with Zucchini Fries:
  1. Prepare Buns
  2. Make ready 4 Large Eggs
  3. Get 2 Cups Shredded Colby Jack Cheese
  4. Take 1 Tsp Salt
  5. Get 1 Tsp Black Pepper
  6. Prepare 1 Tbs Garlic powder
  7. Make ready 1 Tbs Onion Powder
  8. Get Turkey Burger
  9. Take 1 Lb Jennie Oh Ground Turkey
  10. Get 1 Large Egg
  11. Take 1 Cup Ground Pork Rinds
  12. Take 1 Tsp Salt
  13. Get 1 Tsp Black Pepper
  14. Take 1 Tbs Garlic powder
  15. Prepare 1 Tbs Onion Powder
  16. Take Zucchini Fries
  17. Get 1-2 Large Zucchini
  18. Prepare 1 Cup Ground Pork Rinds
  19. Take 1 Large Egg
  20. Get 1 Tbs Ranch
  21. Prepare 1 Tbs Garlic Powder
  22. Make ready 1 Tbs Onion Powder
  23. Take 1 Tsp Cayenne Pepper
  24. Take 1 Tsp Paprika
  25. Make ready 1 Tbs Dry Ranch Powder
  26. Get Other ingredients
  27. Make ready Avocado
  28. Prepare Tomato
  29. Prepare Ranch dressing
Instructions to make Keto Turkey Burger with Zucchini Fries:
  1. Make Buns First: In Bowl whisk 4 large eggs, 2 cups shredded colby jack cheese, and seasonings. I use a cast iron burger press to pour mixture into to form the buns. Cook covered until ready to flip. Then remove cast iron and cook until it becomes a little firm. Then set aside to cool.
  2. Cut zucchinis into shape of fries, the dip fries into egg wash mixture of 1 Large egg mixed with 1 tbs of ranch. Then dip into mix of ground pork rinds, shredded parmesan cheese, and seasonings. Repeat process for thicker coating. Then bake in oven at 400° for 15 minutes, flip over and bake for another 10 minutes.
  3. Next mix ground turkey with 1 large egg, 1 cup of grounded pork rinds, and seasonings. Form burger patties out of mixture. Then cook burgers until cooked all the way through. May have to cook covered if burger patties are thick.
  4. Assemble turkey burger on bottom bun and top with cheese and other desired toppings I used avocado, tomato slices, and ranch sauce.

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