Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, panner stuffed avocado paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Panner stuffed Avocado paratha is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Panner stuffed Avocado paratha is something which I’ve loved my whole life.
I have made Avocado paneer paratha so that you have one more way to eat this deliciously nutritious fruit more often. For making this dough you don't require any fat because of avocado's high fat contain. You can make this paratha without any stuffing. paratha's can be easily consumed as itself or perhaps with a big slice of butter or curd. but certainly it would taste great with any curries recipe too furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a moist dough, which is a non sticky, soft dough. basically the dough.
To begin with this particular recipe, we have to first prepare a few components. You can have panner stuffed avocado paratha using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Panner stuffed Avocado paratha:
- Make ready 1 Ripe Avocado
- Make ready 1/4 cup grated panner
- Take Cumin powder
- Prepare Coriander powder
- Make ready Red chilli powder
- Take Salt
- Prepare Maggie masala
- Prepare Kitchen king masala
- Make ready Garlic paste
- Take Ginger paste
- Get Garam masala
- Get Ghee
- Make ready Lemon juice
- Prepare 2/3 Wheat flour
Paneer Paratha is an Indian Flatbread made with whole wheat flour and panner stuffing. These paneer stuffed paratha make excellent breakfast, lunch or. Learn how to make Paneer Lifafa Paratha at home with Chef Varun on Rajshri Food. Want to try something different with Paneer Paratha? try our recipe of.
Steps to make Panner stuffed Avocado paratha:
- First of all peel ripe avocado,either you can mashed it with the help of fork or grate it.After add in lemon juice and all spices according to your taste,now add in wheat flour.Avocado have enough oil in it you don’t need extra oil/ghee.
- Now mix everything and make a dough.I don’t use water to make dough.Avocado bind it really well.Now divide dough into equal portions and start rolling roti.Stuff in panner and cheese,bring all edges together and roll it again.You might need some flour for dusting.
- Add rolled paratha on tawa and roast on both sides flipping alternatively.I used ghee to roast paratha,you can use oil too.Enjoy with your favorite sides. - - Panner:-I added some red chilli powder and salt to panner.You can do according to your taste.
Basically I love to try different varieties of paratha recipes at home. I make aloo paratha and mooli paratha most often. But I have not tried paneeer paratha & gobi paratha recipes so far. I have tried many paneer recipes like paneer gravies, korma, Paneer Kheer. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese.
So that is going to wrap this up with this exceptional food panner stuffed avocado paratha recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
