Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate avocado pie. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate Avocado Pie is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chocolate Avocado Pie is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate avocado pie using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Avocado Pie:
- Take For the crust
- Prepare 6 Medjool dates
- Prepare 1 tb ground flax seed
- Take 2 tb water
- Prepare 150 gr ground walnuts
- Make ready 2 tb unsweetened coco powder
- Get 3 tb melted coconut oil
- Make ready For the filling
- Take 2 cups dark chocolate chips (70%)
- Take 3 firm-ripe avocados, peeled and pitted
Instructions to make Chocolate Avocado Pie:
- In a blender mix together all the crust ingredients.
- Push it on the bottom of a 8" pie pan. Bake it on 325F for 15 minutes. Let it cool.
- Peel the avocados, discard the pit.
- Melt the chocolate, let it cool a bit. Place the melted chocolate, the avocados in a food processor. Blend until smooth and creamy, scraping the sides of the blender as needed.
- Spoon into the prepared shell, smooth the top off and refrigerate for couple of hours. Can be prepared 1 day in advance. Garnish with strawberries.
- Slice, serve and enjoy :)!
So that’s going to wrap it up with this exceptional food chocolate avocado pie recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
