Avocado and Minced Meat Stir-fry with Wasabi Soy Sauce
Avocado and Minced Meat Stir-fry with Wasabi Soy Sauce

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, avocado and minced meat stir-fry with wasabi soy sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Avocado and Minced Meat Stir-fry with Wasabi Soy Sauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Avocado and Minced Meat Stir-fry with Wasabi Soy Sauce is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have avocado and minced meat stir-fry with wasabi soy sauce using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Avocado and Minced Meat Stir-fry with Wasabi Soy Sauce:
  1. Take 1 Avocado
  2. Get 60 grams Minced meat (pork and beef blend)
  3. Prepare 1 Red or yellow bell pepper
  4. Make ready 1 tsp Lemon juice (concentrate is fine)
  5. Take 1 tbsp Olive oil (or any oil)
  6. Get 1 tbsp A) Soy sauce
  7. Get 1 tbsp A) Cooking sake
  8. Prepare 1/2 tbsp A) Sugar
  9. Take 1 tbsp A) Wasabi (tube type)
Steps to make Avocado and Minced Meat Stir-fry with Wasabi Soy Sauce:
  1. Peel the avocado skin and cut into bite size. Marinate with lemon juice to stop discoloring.
  2. Combine all A seasoning.
  3. Heat a frying pan over medium heat, add the olive oil, and cook the meat.
  4. When the meat has browned, add the red pepper cut into bite sizes in the pan, and cook for about 3 minutes over medium heat.
  5. Add the avocado into the pan, cook quickly, then pour in the combined sauce ingredients.
  6. When the liquid has mostly evaporated, toss and serve.

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