Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, grilled steak salad with tomatoes and avocado. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Grilled Steak Salad with Tomatoes and Avocado is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Grilled Steak Salad with Tomatoes and Avocado is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook grilled steak salad with tomatoes and avocado using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Steak Salad with Tomatoes and Avocado:
- Prepare 1-1/2 lb beef top sirloin steak, 1-1/4 in thick
- Make ready 1 t evoo
- Get 3 tsp creole seasoning
- Prepare 2 large tomatoes, chopped
- Take 1 can (15 oz) white kidney beans or cannelloni beans, rinsed and drained
- Take 1 can (15 oz) black beans, rinsed and drained
- Take 3 green onions, chopped
- Get 1/4 c fresh cilantro, minced
- Get 2 tsp grated lemon peel
- Take 2 T lemon juice
- Make ready 1/4 tsp salt
- Take 1 medium ripe avocado, peeled and cubed
Steps to make Grilled Steak Salad with Tomatoes and Avocado:
- Rub both sides of steak with oil; sprinkle with seasoning. Grill covered over medium heat or broil 4 in. from heat 5-8 min. on each side or until desired doneness. Let stand 5 min.
- In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt. Gently stir in avocado.
- Slice steak and serve with bean mixture.
So that’s going to wrap this up for this special food grilled steak salad with tomatoes and avocado recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

