Chili Sesame Avocado & Brown Sushi Rice Bowl for 1
Chili Sesame Avocado & Brown Sushi Rice Bowl for 1

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chili sesame avocado & brown sushi rice bowl for 1. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chili sesame avocado & brown sushi rice bowl for 1 using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chili Sesame Avocado & Brown Sushi Rice Bowl for 1:
  1. Make ready 1 cup sushi rice
  2. Get For the Topping:
  3. Make ready 1 cup diced (roughly 1/2-inch cubes), ripe avocado
  4. Take 2-3 Tablespoons minced onion
  5. Take 2 Tablespoons diced tomato
  6. Get 1-2 Tablespoons minced fresh chilies (such as jalapeño or serrano)
  7. Take 1/2 Tablespoon sriracha or chili garlic sauce
  8. Make ready 1 Tablespoon soy sauce
  9. Prepare 1-2 teaspoons toasted sesame oil
  10. Get 1 squeeze lemon juice (about 2 teaspoons)
  11. Prepare optional: 1/4 cup roasted cashews (salted or unsalted - whichever you prefer) for extra good fat and protein in your meal
Instructions to make Chili Sesame Avocado & Brown Sushi Rice Bowl for 1:
  1. Combine topping ingredients in a medium bowl and toss gently until they're thoroughly and evenly incorporated.
  2. Serve atop your sushi rice and enjoy. :)

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