Wasabi Seasoned Avocado and Tuna Salad
Wasabi Seasoned Avocado and Tuna Salad

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, wasabi seasoned avocado and tuna salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Wasabi Seasoned Avocado and Tuna Salad is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Wasabi Seasoned Avocado and Tuna Salad is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have wasabi seasoned avocado and tuna salad using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wasabi Seasoned Avocado and Tuna Salad:
  1. Take 3 Avocado
  2. Take 1 slice Tuna sashimi
  3. Get 1 dash ○Wasabi paste
  4. Make ready 1 dash ○Soy sauce
  5. Take 1 Black pepper (optional)
  6. Get 1 dash Lemon juice
Steps to make Wasabi Seasoned Avocado and Tuna Salad:
  1. Remove the pit from the avocado and cut the avocado into 2 cm cubes. (Cut the avocado in half lengthwise and add a slit around the avocado pit, then strike the pit with the corner of a knife to remove the pit.)
  2. Cut the tuna sashimi into 2 cm cubes.
  3. Mix the wasabi and soy sauce in a small bowl beforehand. Marinate the tuna in the bowl.
  4. Combine the tuna and avocado in a serving bowl. Sprinkle the lemon juice and black pepper over the top and the salad is done.

So that is going to wrap it up for this exceptional food wasabi seasoned avocado and tuna salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!