Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, natto, avocado, okra, and tofu salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Natto, Avocado, Okra, and Tofu Salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Natto, Avocado, Okra, and Tofu Salad is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have natto, avocado, okra, and tofu salad using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Natto, Avocado, Okra, and Tofu Salad:
- Take 1 bag Red leaf lettuce
- Get 1 Avocado
- Take 2 Natto (fermented soy beans), small container
- Prepare 1 block Tofu
- Make ready 10 Okra
- Take 2 pinch Bonito flakes
- Get 5 tbsp ● Soy sauce
- Prepare 5 tbsp ● Sesame oil
- Prepare 3 tbsp ● Vinegar
- Make ready 1 tbsp ● Honey
- Make ready 1 tbsp ● Mirin
- Prepare 2 tbsp ● Ground sesame seeds
Steps to make Natto, Avocado, Okra, and Tofu Salad:
- Parboil the okra, then cut into bite-sized rounds (I slice them into 1.5 cm rounds.) Chop the avocado and tofu into desired sizes.
- Add the accompanying sauce packets with the natto and mix well.
- Combine the red leaf lettuce, avocado, tofu, and okra, then top with the natto. Sprinkle bonito flakes, then pour the dressing made from the blended ● ingredients.
So that’s going to wrap this up with this exceptional food natto, avocado, okra, and tofu salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
